Pumpkin Swirl Brownies
October 10, 2016
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I made these moist and incredibly delicious homemade Pumpkin Swirl Brownies from scratch and they were possibly the best fall dessert I've ever had! They were great!
Ingredients:
- 3/4 cup all-purpose flour
- 1/2 teaspoon baking powder
- 1/2 teaspoon salt
- 1/2 cup butter, melted
- 1 1/2 cups white sugar
- 2 teaspoons vanilla extract
- 3 eggs
- 1/2 cup cocoa powder
- 1/2 cup mini chocolate chips
- 1 cup pumpkin puree (I used fresh)
- 1 1/2 teaspoons pumpkin pie spice