Maple-Glazed Pumpkin Poptarts
December 03, 2016
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These Maple-Glazed Pumpkin Poptarts are made with pie crust, stuffed with a maple and pumpkin filling, and topped with a delicious maple glaze. You'll never want a store-bought poptart again!
They’re flaky, perfectly crisp and chewy, and taste like fall in your mouth.
Ingredients:
- 1 refrigerated pie crust roll {found near the refrigerated biscuits}
- ½ cup canned pumpkin
- ⅓ cup brown sugar, packed
- ½ tsp. maple flavoring
- ¼ tsp. pumpkin pie spice
- Dash of salt
Glaze:
- ½ cup powdered sugar
- ¼ tsp. maple flavoring
- 1 Tbsp. milk
