Easy Tiramisu Mousse
January 17, 2017
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This Easy Tiramisu Mousse contains my favorite part of the Tiramisu: the mousse! I’m all about the mousse (no cake).
Ohhhh my god this is so good. This is a life changing recipe. I may end up gaining 100 lbs from eating this nonstop. I’m eating some as I type this comment. I did the easier cool whip method, and used espresso instead of instant(and more like 1/2 cup than 1/4) since I have a stove stop espresso maker. Bringing this to Thanksgiving, and everyone is going to love me!
This recipe is super easy, fast, and delicious. Just a few components go into making the best Tiramisu Mousse you’ll ever eat, I promise.
For me, this dessert just reminds me of a very fun weekend. Hopefully it’ll make memories for you too!
This Easy Tiramisu Mousse comes together in minutes and is the best of the tiramisu - the cream!
