Lemon Cream Puffs with Fresh Fruit
April 17, 2018
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This recipe is lovely!! So yummy! I made this recipe last night for dessert and it was wonderful! Will definitely be making this again. What makes these so special is adding the lemon curd to the whipped cream
This beautiful and delicious dessert is quite simple to prepare and perfect for a spring or summer treat!
Ingredients:
- 1 sheet Pepperidge Farm Puff Pastry
- 1 1/2 cups heavy whipping cream
- 6 Tablespoons powdered sugar
- 1 teaspoon vanilla extract
- 3 Tablespoons Lemon Curd (homemade or store bought)
- Fresh fruit of your choice such as, strawberries, blueberries, kiwi, mango
To see directions and complete recipes visit Lemon Cream Puffs with Fresh Fruit @ glorioustreats.com